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Olive Oil for Finishing Food

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Taste with a familiar base

A finishing oil is chosen for the flavour it adds at the table. Algerian extra virgin olive oil can be used to finish bread, vegetables and simple salads.

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How to use this shortlist

Try a small amount on plain bread before adding salt, spices or herbs. Then use it as a finishing drizzle on a vegetable dish you already enjoy. Whole black seeds offer a separate seasoning option, but taste the oil alone first if you are comparing it with another bottle. Store the oil according to its label and close the cap after use.

Your shortlist at a glance
Taste simply Plain bread
Finish a plate Cooked vegetables
Add seasoning Whole black seeds

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Questions before buying

Does an award tell me which dish to make?

No. Awards recognise a particular product’s taste. Your own preferences and the dish’s flavours still determine the best match.

Where can I check delivery and order information?

Review the product listing, the checkout options and our frequently asked questions. Contact us before ordering when a specific delivery date or requirement is essential. Frequently asked questions.

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Use the product details to choose the format and size that fits your plans.

Prefer to visit? Find Prophetic Blends at 18a Telegraph Mews, Ilford, IG3 8TA. Walk-ins welcome Monday–Friday, 2pm–6pm. Please call ahead for a particular product or size. Shop details and directions.